Best Restaurants in Munich to Suit Every Craving

Munich, the capital of Bavaria, is famous for grand beer halls, historic architecture and a food culture that reaches far beyond sausages and pretzels. Traditional taverns share the city with vegan kitchens, international bistros and some of Germany’s most highly awarded fine-dining restaurants.

This guide covers the best restaurants in Munich for different budgets, diets and occasions. Among the best places to eat in Munich, you will find crisp pork knuckle, freshly grilled sausages, plant-based schnitzel, refined Mediterranean cooking and elaborate Michelin-starred tasting menus.

Exploring areas such as Altstadt, Schwabing, Glockenbachviertel, Haidhausen and Neuhausen is easier without heavy luggage. Qeepl provides convenient luggage storage around Munich, allowing you to leave your bags or suitcases in a secure location before heading to lunch or dinner. Prices start from €4.39 per bag per day.

What Should You Know About Food in Munich?

Munich’s food culture is rooted in Bavarian tradition, with substantial dishes built around meat, dumplings, potatoes, cabbage, cheese and bread.

One of the city’s best-known dishes is Schweinshaxe, a roasted pork knuckle with crisp skin that is commonly served with gravy, potato dumplings or sauerkraut. Another staple is Weisswurst, a mild veal and pork sausage traditionally eaten before noon with sweet mustard, a pretzel and wheat beer.

Other familiar Bavarian specialities include Obatzda, a seasoned cheese spread; Leberkäse, a baked meat loaf usually served in a bread roll; roast pork with dumplings; and Kaiserschmarrn, torn pancakes served with fruit compote.

Beer halls and beer gardens remain central to the city’s dining culture. Many allow guests to order traditional dishes throughout the afternoon, while some beer gardens permit visitors to bring their own food into designated areas as long as drinks are purchased on site.

Lunch is commonly served between noon and 2 or 3 p.m., while dinner often begins between 6 and 8 p.m. Traditional restaurants may serve continuously, but smaller independent kitchens frequently close between lunch and dinner.

Prices vary widely between sausage restaurants, neighbourhood taverns and fine-dining establishments. Any price examples below are approximate and may change over time.

Best Affordable Restaurants in Munich

Traditional taverns, brewery restaurants and sausage kitchens offer some of Munich’s most accessible meals, particularly when diners choose simple dishes rather than large meat platters.

1. Wirtshaus in der Au

Wirtshaus in der Au is a traditional Bavarian restaurant east of the Isar River, known for dumplings and substantial regional cooking.

The menu may include roast pork, duck, schnitzel, seasonal dishes and several varieties of dumplings. Its wood-panelled rooms and shaded beer garden provide a classic Munich setting without the scale of the city’s largest beer halls.

2. Schneider Bräuhaus München

Schneider Bräuhaus München is a historic beer hall on Tal, within walking distance of Marienplatz.

The restaurant specialises in Bavarian dishes paired with Schneider Weisse wheat beers. Weisswurst, roast pork, sausages, dumplings and pretzels are among the most familiar choices, while the large shared tables create a lively and informal atmosphere.

3. Augustiner Stammhaus

Augustiner Stammhaus occupies a historic building in Munich’s pedestrian centre and serves beer from the city’s oldest independent brewery.

The menu includes white sausages, roast pork, schnitzel, Obatzda and other Bavarian classics. Smaller dishes and snacks generally provide better value than the large meat platters, and the central location is convenient for sightseeing.

4. Tegernseer Tal Bräuhaus

Tegernseer Tal Bräuhaus is a central Bavarian restaurant and beer hall close to Marienplatz.

The kitchen serves regional dishes such as sausages, roast meat, dumplings, schnitzel and seasonal specials alongside beer from Herzoglich Bayerisches Brauhaus Tegernsee. The informal shared-table layout works well for groups and casual meals.

5. Bratwurstherzl

Bratwurstherzl is a traditional sausage restaurant near Viktualienmarkt.

Its speciality is Franconian-style bratwurst grilled over beechwood and served with sauerkraut, potato salad or bread. The short, focused menu makes it a practical option for a quick and relatively inexpensive meal in the historic centre.

Top Vegetarian Restaurants in Munich

Munich’s vegetarian scene includes long-established meat-free restaurants, fully vegan Bavarian cooking and quiet cafés focused on seasonal plant-based food.

1. Ahimsa

Ahimsa is a vegan restaurant in Munich serving colourful dishes influenced by Asian and international cuisines.

The menu may include curries, bowls, dumplings, noodle dishes and plant-based versions of familiar comfort food. Its informal atmosphere makes it suitable for both a casual lunch and a relaxed dinner.

2. Prinz Myshkin

Prinz Myshkin is one of Munich’s longest-running vegetarian restaurants and has operated in the city since the 1980s.

Its extensive menu combines Italian, Asian, Mediterranean and Central European influences. Pasta, curries, salads, vegetable dishes and vegan desserts make it convenient for groups with different dietary preferences.

3. Max Pett

Max Pett is a fully vegan restaurant near Sendlinger Tor.

The menu includes plant-based interpretations of schnitzel, burgers, pasta, salads and international dishes, along with alcohol-free drinks and desserts. Its central location and broad selection make it one of the city’s most accessible vegan options.

4. Bodhi

Bodhi is a completely vegan restaurant known for plant-based versions of German and Bavarian comfort food.

Dishes may include vegan schnitzel, käsespätzle, burgers, dumplings and seasonal specials. The pub-like atmosphere distinguishes it from lighter cafés and makes it especially suitable for diners seeking a substantial meat-free meal.

5. Tushita Teehaus

Tushita Teehaus is a quiet tea house in Munich that pairs a broad selection of loose-leaf teas with a small vegan food menu.

Lunch offerings change regularly and may include vegetable curries, rice dishes, soups and cakes. The calm interior and limited menu make it better suited to a peaceful daytime break than a long evening dinner.

Romantic Restaurants in Munich

Munich offers intimate tasting-menu restaurants, elegant hotel dining rooms and atmospheric institutions for anniversaries and special evenings.

1. Atelier

Atelier is the fine-dining restaurant inside Hotel Bayerischer Hof.

The understated dining room was designed by Axel Vervoordt to resemble an artist’s studio. Chef Valentin Krehl leads the kitchen, presenting creative French and international tasting menus. Atelier holds two Michelin stars.

2. Tantris

Tantris has been one of Munich’s defining fine-dining restaurants since 1971.

Its striking red-and-orange interior remains closely associated with the city’s modern culinary history. The restaurant serves French-inspired tasting menus supported by an extensive wine cellar and holds two Michelin stars.

3. Broeding

Broeding is an intimate restaurant in Neuhausen that serves a fixed evening menu based largely on organic and Demeter-certified ingredients from the Alpine region.

The dining room is relaxed rather than formal, while the wine programme focuses strongly on Austrian producers. A secluded courtyard terrace adds to the atmosphere during warmer months.

4. Pageou

Pageou is chef Ali Güngörmüs’s restaurant inside the Fünf Höfe complex in central Munich.

The kitchen combines Mediterranean and Middle Eastern flavours with classical French techniques. Diners can choose between chef-led tasting menus and a vegetarian Levante menu, while the sheltered courtyard terrace is particularly appealing in summer.

5. Käfer-Schänke

Käfer-Schänke is located inside the well-known Käfer delicatessen in Bogenhausen.

Its individually decorated wood-panelled rooms create a warm and luxurious atmosphere. The menu focuses on seasonal European cooking, premium ingredients and an extensive wine selection, making it well suited to a formal celebration.

Are There Michelin Star Restaurants in Munich?

Yes. The official Michelin Guide currently lists 17 Michelin-starred restaurants in Munich and the surrounding area.

The city’s selection includes two three-star restaurants, several two-star dining rooms and a broad group of one-star kitchens offering contemporary German, French, Japanese and international cuisine.

Several notable Michelin-starred restaurants in Munich include:

• JAN — three Michelin stars. JAN is led by chef Jan Hartwig and presents highly creative modern tasting menus in the city’s museum district.

• Tohru in der Schreiberei — three Michelin stars. Tohru in der Schreiberei is led by chef Tohru Nakamura and combines Japanese influences with contemporary European technique.

• Atelier — two Michelin stars. Atelier serves creative French and international cuisine inside Hotel Bayerischer Hof.

• Tantris — two Michelin stars. Tantris is a Munich institution known for French-inspired cuisine, distinctive architecture and an exceptional wine programme.

• Alois – Dallmayr Fine Dining — two Michelin stars. Alois offers contemporary creative cuisine above the historic Dallmayr delicatessen.

Other Michelin-starred restaurants in Munich include Tantris DNA, Brothers, Werneckhof Sigi Schelling, mural, Gabelspiel and Mountain Hub Gourmet. Michelin distinctions may change with each annual guide, so diners should confirm the latest status before booking.